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Green Adjika Garlic Bread

Garlic bread with green adjika chilli paste

Indulge your taste buds with our tantalising Green Adjika Garlic Bread recipe - thanks to one of our customers for giving us the idea! Bursting with vibrant flavours and a fiery kick, this delectable appetiser will elevate any meal to new heights.

Made with the finest ingredients and a generous dollop of our signature Green Adjika paste, this garlic bread is sure to impress your family and friends. Follow along as we guide you through the simple steps to create this mouthwatering dish in the comfort of your own kitchen!


  • 1 loaf of fresh French baguette

  • 100g unsalted butter, softened

  • 1-2 tablespoons of Green Adjika paste (depends on taste!)

  • Fresh parsley, finely chopped (optional)


  1. Preheat your oven: Begin by preheating your oven to 190°C to ensure it's nice and hot for baking your garlic bread.

  2. Prepare the Green Adjika Butter: In a small bowl, combine the softened butter and Green Adjika paste. Mix until the Green Adjika paste is evenly distributed throughout the butter.

  3. Slice the Bread: Using a serrated knife, carefully slice the baguette into even slices, making sure not to cut all the way through the bottom, so the loaf remains intact.

  4. Spread the Green Adjika Butter: Generously spread the Green Adjika butter mixture between each slice of bread, ensuring that it seeps into all the crevices for maximum flavour.

  5. Wrap and Bake: Wrap the buttered loaf loosely in tin foil, leaving the top exposed. Place the foil-wrapped bread on a baking sheet and transfer it to the preheated oven. Bake for approximately 10-12 minutes, or until the bread is warm and the butter has melted into the crevices.

  6. Garnish (Optional): For an extra touch of freshness, sprinkle some freshly chopped parsley over the top of the bread before serving.

Serve and Enjoy: Once baked to golden perfection, remove the Green Adjika Garlic Bread from the oven and serve it warm as a delightful starter or side dish alongside your favourite main course. Watch as your guests delight in the irresistible combination of crispy bread, savoury butter, and spicy Green Adjika paste. Get ready to receive compliments galore and requests for seconds!

With just a few simple ingredients and minimal effort, you can create a gourmet masterpiece that's sure to impress even the most discerning palates. Treat yourself and your loved ones to the mouthwatering goodness of our Green Adjika Garlic Bread, and prepare to embark on a culinary journey filled with bold flavours and unforgettable moments.

Enjoy the fiery kick of the Green Adjika paste mixed with the rich, buttery goodness of the garlic bread – it's a match made in culinary heaven!

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